Showing posts with label Craving(s). Show all posts
Showing posts with label Craving(s). Show all posts
June 05, 2013
Mmmmm… yummy, yummy! That’s the right word to explain. I fried Argentina beef loaf the other day and it was really tempting. I missed this kind of loaf because there's nothing this here in California or in USA. Way back before, I love argentina corned beef at home. Then I just knew that there's already a beef loaf variety and yes, I love it just like the corned beef! Very easy to fry and really tasted perfect.
I am so glad I have awesome friends who are ready-to-go and bought for me when they went from my birth country home.. My longings for this beef loaf has come to an end. Sad enough this is my two last cans.
Actually, there are corned beef or beef loaf here too but they are not into the same taste. This is one of the two I really love most. Frying this with egg is perfect too and with dried fish as a side dish. Perfect!
Oh, I'm feeling hungry again. What should I do with my dieting this time. It is always good to eat this yumminess! I always feel hungry every time I see a can of this .
I am so glad I have awesome friends who are ready-to-go and bought for me when they went from my birth country home.. My longings for this beef loaf has come to an end. Sad enough this is my two last cans.
Actually, there are corned beef or beef loaf here too but they are not into the same taste. This is one of the two I really love most. Frying this with egg is perfect too and with dried fish as a side dish. Perfect!
Oh, I'm feeling hungry again. What should I do with my dieting this time. It is always good to eat this yumminess! I always feel hungry every time I see a can of this .
Labels: Craving(s), Food Trip Friday, Foods and Drinks, friendships
May 10, 2013
Fried fish, is one of the common viands on the table in my hometown. We usually dipped it with vinegar or lemon, soy sauce, and if you like something spicy, just add a chili. Some people like to dip it in a fish sauce or fermented fish with vinegar or lemon. Or you can make a side dish of tomatoes, onion, fermented fish or fish sauce, and lemon or vinegar. When I was a kid, I just dipped it with soy sauce with vinegar and nothing else. Yesterday, I was craving for it so I went to the grocery store and bought. I cooked it right away when I got home. It has been a long time I have not eaten a deep-fried fish, so yesterday; I enjoyed eating such with one leg up on the chair. Ha!. I have not eaten it all, but I can re-fry it or mix it with green leafy vegetable later.
What about you, how do you eat a fried fish? Or, do you like eating such? How do you like it?
What about you, how do you eat a fried fish? Or, do you like eating such? How do you like it?
Labels: Craving(s), food trip, Foods and Drinks, Pinoy Foods, USA
Subscribe to:
Posts (Atom)